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Chicken breast, raw

USDA FDC ID: 171960.0

Nutrient Breakdown

% Daily Value based on NIH RDA for adults 19–50

Potassium

per 100g

275mg

♂ Male8%
♀ Female11%

Phosphorus

per 100g

180mg

♂ Male26%
♀ Female26%

Calcium

per 100g

60mg

♂ Male6%
♀ Female6%

Vitamin A

per 100g

51mcg

♂ Male6%
♀ Female7%

Magnesium

per 100g

30mg

♂ Male7%
♀ Female9%

Folate (B9)

per 100g

15mcg

♂ Male4%
♀ Female4%

Selenium

per 100g

12.6mcg

♂ Male23%
♀ Female23%

Niacin (B3)

per 100g

2.35mg

♂ Male15%
♀ Female17%

Vitamin B12

per 100g

2mcg

♂ Male83%
♀ Female83%

Vitamin C

per 100g

1mg

♂ Male1%
♀ Female1%

Iron

per 100g

0.9mg

♂ Male11%
♀ Female5%

Pantothenic Acid (B5)

per 100g

0.75mg

♂ Male15%
♀ Female15%

Manganese

per 100g

0.7mg

♂ Male30%
♀ Female39%

Zinc

per 100g

0.66mg

♂ Male6%
♀ Female8%

Vitamin B6

per 100g

0.3mg

♂ Male23%
♀ Female23%

Copper

per 100g

0.23mg

♂ Male26%
♀ Female26%

Riboflavin (B2)

per 100g

0.17mg

♂ Male13%
♀ Female15%

Thiamin (B1)

per 100g

0.07mg

♂ Male6%
♀ Female6%

Percent Daily Values are based on NIH Recommended Dietary Allowances (RDA) for adults aged 19–50. Individual needs may vary based on age, health conditions, and other factors.

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